Tuesday, February 8, 2011

Cooking With Chelsea: The Preston Bagel


    Feta and Avocado Bagel

nom nom

what ya gotta do:
  1. toast your favourite kind of bagel
  2. cut up 1 avocado into medium to thin slices 
  3. lightly butter or cream cheese your bagel
  4. put as much avocado as you want onto your bagel
  5. sprinkle with feta and Mrs. Dash (original).
A yummy breakfast, brunch or lunch treat! 
* note to self: don't use red plates with green food after December. 

Enjoy!

nom nom by prestonc4 on Polyvore.com

3 comments:

  1. yummy ! i never thought of putting feta on a bagel !
    good idea !

    ReplyDelete
  2. This looks so yummy! I looooooooove avocado.

    ReplyDelete
  3. So yummy! You ladies should really try it!

    ReplyDelete